The IK FOOD 1.5 Sprayer is engineered with a robust, durable design built to meet the most demanding applications in the food industry. Every material used in its construction is fully compatible with food contact, ensuring safe, hygienic, and reliable performance in professional food environments.
Manufactured and assembled under strict hygiene and cleaning standards, the IK FOOD 1.5 is certified in accordance with European CE and U.S. FDA regulations, including Regulations (EC) 1935/2004, (EC) 2023/2006, (EC) 10/2011, and FDA compliance. This guarantees that no plastic particles or heavy metals transfer from the sprayer to the food being applied.
Designed specifically for food-safe applications, the IK FOOD 1.5 is the ideal spraying solution for consistent, controlled application of liquid food products.
Key Features & Benefits:
Food-safe construction with materials approved for direct food contact
Certified under European CE and U.S. FDA food safety regulations
Prevents transfer of plastic particles or heavy metals into food
Durable, chemical-resistant design for demanding professional use
Ensures hygienic application with easy-to-clean components
Precise and even spray pattern for controlled coverage
Ideal for both commercial kitchens and food processing environments
Recommended Uses:
Oils and cooking sprays
Milk and dairy liquids
Melted butter
Vinegar
Water and brines
Syrups and other liquid food products
The IK FOOD 1.5 is the best spraying alternative for the food sector—delivering safety, reliability, and performance where food integrity matters most.
IK FOOD 1.5
The IK FOOD 1.5 is a food sprayer specially manufactured with materials fully compatible for contact with all types of food. Food certification according to European CE and American FDA regulations.
It is the best spraying alternative in the food sector. With the IK Food 1.5 you can spray all types of liquid food such as oil, milk, melted butter, vinegar, water, brine, syrup, etc..
Use the fan nozzle for oils and more viscous substances.






























